Tomorrow I will begin a new journey with cake decorating, fondant. Today I had my experience of making marshmellow fondant. It's quite an interesting and easy processing. All it calls for is marshmellows, water, and a whole lot of powder sugar. You do need some crisco on hand so your not stuck to your marshmellows. I used my kitchenaid to begin the kneading process. Once my fondant was formed around the dough hook, I took it out of the bowl and began the hand kneading process. I think I was laughing the whole time. What can get better with your hand covered in crisco, powdered sugar, and marshmellows!!! I hope this fondant is a little more tasty vs the store brand.
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